Canadian scientists have succeeded in researching a new type of food packaging material, PEN Polyethylene. This new material is blended with traditional food packaging material PET resin and is characterized by high temperature resistance, resistance to embrittlement, moisture, oxidation and UV radiation. The food packaging is completed in high temperature, which can effectively extend the food preservation period. It is expected that this new type of material will be widely used in beverages, foods and other packaging in the coming years.
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